Southern Thanksgiving Favorites

A collection of holiday recipes from some of the South's best chefs

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    Bourbon Pecan Pie; Chef Hilary White, the Hil in Serenbe, Georgia
    Click to get the recipe.

    Johnny Autry

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    Smothered Country Green Beans; Chef Kevin Callaghan, Acme Food & Beverage Co. in Carrboro, North Carolina
    Click to get the recipe.

    Peter Frank Edwards

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    Wild Rice Casserole with Mushrooms; Chef Linton Hopkins, Restaurant Eugene and Holeman & Finch Public House in Atlanta, Georgia
    Click to get the recipe.

    Peter Frank Edwards

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    Sweet Potato Casserole with Sorghum; Chef Tandy Wilson, City House in Nashville, Tennessee
    Click to get the recipe.

    Peter Frank Edwards

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    Curry-Roasted Cauliflower with Almonds & Grapes; Chef Tony Chittum, Vermilion in Alexandria, Virginia
    Click to get the recipe.

    Peter Frank Edwards

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    Cornbread Oyster Dressing; Chef Edward Lee, 610 Magnolia in Louisville, Kentucky
    Click to get the recipe.

    Peter Frank Edwards

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    Butterscotch Pudding with Snickerdoodle Crumbs & Bacon Whipped Cream; Zak Miller, Coquette in New Orleans, Louisiana
    Click to get the recipe.

    Squire Fox

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    Brown Sugar, Pear, & Pistachio Cake; Stella Parks, Table 310 in Lexington, Kentucky
    Click to get the recipe.

    Squire Fox

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    Baked Apple Dumpling with Bourbon Caramel Sauce; Eric Wolitzky, Cakes & Ale in Decatur, Georgia
    Click to get the recipe.

    Squire Fox

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    Pumpkin Bread Pudding; Jodi Elliott, Foreign & Domestic in Austin, Texas
    Click to get the recipe.

    Squire Fox

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    Delta Pillowcase Turkey: A surprising secret family recipe from Mississippi that puts an end to dry turkey. Click to get the recipe.

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    Day-After Turkey Gumbo; Justin Devillier, La Petite Grocery in New Orleans, Louisiana
    Click to get the recipe.

    Peter Frank Edwards

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    Autumnal Cocktail: Fall spices, fresh pumpkin, and a healthy dose of bourbon make up this fall libation. Click to get the recipe.

    Margaret Houston

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    Five Southern Wines: As you’re stocking up for holiday gatherings, keep an eye out for these five feast-friendly bottles.
    Click to see the list.

    Patricia Lyons

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    Hot Buttered Rum: A classic hot drink for the holidays.
    Click to get the recipe.

Tags: Recipes

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