Travel

A Tour of the Magic City

The new boom in Birmingham

February/March 2016

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The restored exterior of the hundred-year-old Lyric Theatre.

photo: Caleb Chancey

Carrigan’s bar manager, Eric Bennett, gives a Teaching Moment a twist.

photo: Caleb Chancey

The breakfast bowl at Feast & Forest.

photo: Caleb Chancey

Regions Field, all lit up.

photo: Caleb Chancey

OvenBird’s shishito peppers.

photo: Caleb Chancey

Biking at Railroad Park.

photo: Caleb Chancey

Graham Yelton of We Have Doughnuts.

photo: Caleb Chancey

Late-night eats at Hotbox.

photo: Caleb Chancey

A guest room at the Redmont.

photo: Caleb Chancey

Preshow drinks at Saturn.

photo: Caleb Chancey

A cocktail at OvenBird.

photo: Caleb Chancey

Chris and Idie Hastings at OvenBird.

photo: Caleb Chancey

Showtime at Saturn.

photo: Caleb Chancey

The salted caramel apple crumble tart at Feast & Forest.

photo: Caleb Chancey

At the Collins Bar, Feizal Valli serves a bourbon-based cocktail called the Regan Years.

photo: Caleb Chancey

Inside Armand Margjeka’s eclectic boutique.

photo: Caleb Chancey

Welcome to OvenBird.

photo: Caleb Chancey

The bar at Carrigan’s.

photo: Caleb Chancey

The “dining room” at Hotbox.

photo: Caleb Chancey

Order up at Hotbox.

photo: Caleb Chancey

Live music at Saturn.

photo: Caleb Chancey

A Nutella Pop Tart from Feast and Forest.

photo: Caleb Chancey

Friendly faces at Feast and Forest.

photo: Caleb Chancey

This way to Birmingham.

photo: Caleb Chancey

Start your morning off right with a treat from We Have Doughnuts.

photo: Caleb Chancey

Good news, We Have Doughnuts also delivers.

photo: Caleb Chancey

The Redmont Hotel.

photo: Caleb Chancey

Biking through Railroad Park.

photo: Caleb Chancey

A periodic table of elements charts hangs on the wall at the Collins Bar.

photo: Caleb Chancey

Hastings and some of his staff at OvenBird.

photo: Caleb Chancey

photo: Caleb Chancey

Mixing a drink at Carrigan’s.

photo: Caleb Chancey

Grab a drink at Saturn.

photo: Caleb Chancey

Behind the bar at Saturn.

photo: Caleb Chancey