G&G Party Pics

At the Table with Sub-Zero and Wolf

On November 5, 2015, Garden & Gun invited guests to try recipes from the newly released Southerner’s Cookbook at the Sub-Zero and Wolf showroom. Dallas-area readers gathered to watch chef Garth Blackburn whip up a delicious meal straight from the pages of the cookbook.

Special thanks to:
Sub-Zero and Wolf
Dr. Delphinium Designs

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