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Fork in the Road

Fork in the Road

French Bliss: Atlanta’s Bread & Butterly

Chef Billy Allin offers Atlantans a sparkling Parisian detour

Fork in the Road

Texas Trailblazer: Cafe Annie Returns

A founding father of Southwestern cuisine restores a Houston icon

Fork in the Road

Your Next Great Meal

In a rapidly diversifying South, Con Huevos showcases the promise of the decade to come

Fork in the Road

Po’boy Riches

Overflowing sandwiches and a true taste of Louisiana love

Fork in the Road

Small Wonder

One of the newest additions to a growing Durham is a little gem

Fork in the Road

Nashville’s Josephine

Nashville’s Josephine cooks up a fresh take on the South and one hell of a whole bird

Fork in the Road

Austin’s Olamaie

Proving there’s still plenty of new magic to be conjured from tried-and-true Southern flavors

Fork in the Road

Prime Cuts

Chattanooga’s Main Street Meats is a carnivore’s nirvana

Fork in the Road

A Bold Move in Barbecue

North Carolina pit master Sam Jones is breathing new fire into the old-school smokehouse

Fork in the Road

A Taste of Africa

In the Atlanta suburbs, duck behind the Waffle House and dig in to the real roots of Southern food

Fork in the Road

Athen’s Seabear Oyster Bar

Georgia’s Seabear embodies the best of a new breed of oyster bar

Fork in the Road

Middle East on Magazine

Deeply personal and profoundly good, Shaya offers a taste of a different New Orleans

Fork in the Road

The Other Cuban Sammy

Miami’s contribution to burger culture, the frita may not have gone national yet. But it should

Fork in the Road

Atlanta’s Gunshow

Chef Kevin Gillespie’s dim sum spin on fine dining is a force to be reckoned with

Fork in the Road

The Hites of Barbecue

Just when you think you’ve tried them all, a new discovery awaits around the bend

Fork in the Road

Pizza with Purpose

Birmingham chef John Hall creates great pies, and a space for all

Fork in the Road

A True Hole in the Wall

Oxford Canteen steps outside the dining-room box

20 Slideshow

Food & Drink

Discover Atlanta’s Seoul

A tour of the Korean influence in the exurbs of Atlanta

Fork in the Road

Man of the House

With Italian flair and Southern moxie, City House’s Tandy Wilson is giving other chefs plenty to chew on

Fork in the Road

Tastes Like Home

Step into the living room and grab a plate of chicken