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Lowcountry

Food & Drink

Shrimp and Carolina Gold Rice “Grits”

A Chinese-accented take on a Lowcountry favorite

Southern Masters

A Lowcountry Legend: Mary Jackson

With a devotion to perfection and a penchant for innovation, Mary Jackson has taken the age-old art of sweetgrass basket weaving to the world stage

17 Slideshow

G&G Party Pics

7th Annual Lowcountry Field Feast

Garden & Gun partners with Lowcountry Local First to host the annual Lowcountry Field Feast at Highwire Distillery in downtown Charleston, South Carolina

Weddings

Eat, Drink, and Be Married

For a chef and his bride, good food and close friends are the recipe for a party to remember

Sporting

Rice, Ducks, and the Story of the Lowcountry

A new book traces the history and conservation legacy of the Carolina Lowcountry

19 Slideshow

Arts & Culture

Inside the Book: Rice & Ducks

A new book traces the history and conservation legacy of the Carolina Lowcountry

Land & Conservation

The Gullah Woodsman: Bill Green

Deep in the South Carolina Lowcountry, Roger Pinckney sits down with Bill Green––huntsman, horse whisperer, chef, and dog trainer––to hear what he’s learned from a lifetime on the land they both love


Sporting

The Call of the Hunt

Members of the Middleton Hunting Club take to the woods in a century-old ritual