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Recipes

Food & Drink

Sweet Potato Casserole with Sorghum

Nashville chef Tandy Wilson shares his family recipe for a fall favorite

Food & Drink

Apple Jack Stack Cake

A perfectly imperfect dessert that brings people together

Food & Drink

Natchitoches Meat Pies

Hearty handheld bites that have become a Louisiana tradition

20 Slideshow

Food & Drink

Fall in the South: 20 Must-Try Recipes

Keep warm as the weather turns cooler with these fabulous fall favorites

Drinks

AWP 290 Punch

A surefire party starter inspired by the faithful combination of bourbon and ginger

Food & Drink

John Lewis’ Hatch Chile-Cheese Biscuits

To celebrate his favorite fall harvest, the expat Texan pit master puts a southwestern spin on breakfast

Food & Drink

Chesapeake Oyster Stew

A Baltimore chef’s time-tested take on an Eastern Shore tradition

Drinks

A Night in the Ninth

Spiced rum gets the New Orleans cocktail treatment

Food & Drink

Homemade Oatmeal Creme Pies

A new recipe for an old-school Southern treat

Recipe

North Carolina’s Cheerwine Gets the Cocktail Treatment

A Tarheel State–inspired twist on the classic gin and tonic

Recipe

Texas’s Dublin Vanilla Cream Soda Gets the Cocktail Treatment

Fresh mint and lemon elevate this classic Lone Star State-made soda

Recipe

Kentucky’s Ale-8-One Gets the Cocktail Treatment

A sweet and spicy drink loaded with Bluegrass State flavor

Recipe

Alabama’s Grapico Gets the Cocktail Treatment

A sophisticated boozy spin on a classic grape soda

Anatomy of a Classic

Grilled Rib-Eye Tacos

Two San Antonio chefs whose dishes dive deep into Mexican culinary history share their recipe for the ultimate family taco night

Recipe

Nita’s Corn Salad

A fresh summer side

Recipe

Corn & Shrimp Tagliatelle

A summertime skillet supper

Recipe

Corn Pots de Crème

A sweet finish for any summer supper

Recipe

Scallion & Fresh Corn Spoon Bread

An updated classic

Recipe

Corn with Piquillos

Corn on the cob with a sweet pepper twist

Food & Drink

Chef Kelly Fields’s Crawfish Roll

For the ultimate crowd-pleasing dish, whip up a plate of of these bayou-inspired crawfish rolls