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Entertaining

Each fall, this movable sportsman’s retreat ferries hunters into the marshlands

Entertaining

From a field lounge to a shrimp shack, two mid-century classic campers morph into eclectic gathering spaces

Entertaining

Two Crescent City tastemakers forgo the dining room to celebrate a lush landscape’s year-round charm

Food & Drink

Hybrid dishes on the menu at Atlanta’s Heirloom Market

Drinks

Locavorism inspires the cocktail menu at Woodberry Kitchen

Homeplace

Opening a small-town restaurant was chef Vivian Howard’s first leap of faith. Her second? The one-of-a-kind farmhouse she now calls home

Drinks

Two cocktails for beach season

Drinks

Need an antidote to the brown and bitter cocktail?

Food & Drink

Campfire Barbecue Beans

Travel

Thirty-six ideas for waterborne adventure that will have you soaking up every last drop of summer

Music

With a well-deserved induction into the Grand Ole Opry and an eighth album out this summer, the band has come a long way from busking on street corners

Homeplace

A Louisiana maverick brings an antebellum Creole cottage back to life

Food & Drink

This traditional almond cake is a showstopper of a dessert

Music

The singer may be “metamodern,” but his music conjures old-school country through and through

Food & Drink

Cathel Armstrong shares his classic make-ahead crowd-pleaser

Drinks

A highly drinkable rye cocktail with an appropriately potent name

Arts & Culture

How an Alabama sculptor eschewed the conventions of the art establishment, and in the process found beauty and his calling among the beasts

Architecture

A team of Texans engineers a sustainable riverside retreat in the Hill Country

Food & Drink

When a group of the South’s finest chefs gather for a hunt, the only thing better than the camaraderie is the cooking

Music

Singer Paul Janeway and his bandmates are keeping Alabama’s musical legacy humming