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Thanksgiving

A green and white round plate holds salad greens, shaved white onion and cubes of golden brown stuffing.

Recipe

An Italian staple with American holiday flare

A round red cake on a black plate, seen from above

Recipe

A second life for an undersung Thanksgiving side

Cheesecake on a cake stand

Recipe

The sweet stuff of holiday legend

Oysters on the half-shell on a white plate

Recipe

One writer shares a cherished holiday tradition and the family recipe that goes with it

Cranberry sauce in a silver bowl

Recipe

Add some pizzazz to your holiday menu with these Southern spreads

A cluster of drinks with amber liquid

Recipe

Seasonal sips to pair with cooking or the main event

Slices of pie on white plates with a cup of coffee

Recipe

Because spirited holiday tables often demand spirited takes on the classics, here are two versions of bourbon pecan pie—one with dark chocolate and one that layers in silky pumpkin

A fried turkey on a stand

Recipe

The chef and G&G columnist reveals all the juicy details on how to master the Thanksgiving method

A close-up of roasted squash on a plate. The squash is on top of whipped mascarpone and has arugula and a brown dressing on top

Recipe

Two squash varieties star in this autumnal spin from New Orleans’ Plates

A slice of corn casserole on a plate with the larger casserole above

Recipe

A Charleston chef draws inspiration from his childhood for this holiday dish

Creamy mashed potatoes in green bowl

Recipe

Don’t forget the fat. Plus: A recipe for everyone’s favorite side dish

Stuffing in a ceramic pan

Recipe

Fill bellies and hearts this holiday

Recipe

Fill your plate with flavor and nutrients

Recipe

Turkeys don’t have to get all the glory

Recipes

Warm up for the main event with these crowd-pleasing bites

A pumpkin crumble in a pan

Food & Drink

Including a genius tip for unset pumpkin pie and a super easy recipe for save-the-day rolls

Recipe

A historic Florida inn skips the canned soup in their interpretation of a holiday classic

Traditions

A New Orleanian charts a briny new Thanksgiving ritual

Food & Drink

Where to get the bird (and sides!) so you can worry about the guest list instead

Food & Drink

Botched family recipes, too-big turkeys, and other holiday mishaps