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Homes & Architecture
The wife of Hollywood producer Jerry Bruckheimer has helped turn this tiny town into a surprising hub for art, antiques, and historic preservation
Distilled
Five worthy brands to try that bring bourbon’s signature notes to your smoke
Distilled
With names like Camp Nelson and Coy Hill developing reputations for superior whiskey, distillers are leaning in to location-specific releases
Travel
With action at the track, bourbon-based cocktails flowing, and colorful rolling Bluegrass hills, fall might be the best time for a getaway to Lexington, Kentucky. Use this insider’s guide to make sure you don’t miss a thing.
Arts & Culture
Aaron Goldfarb, the author of the new book Dusty Booze, on an impossible-to-find rum, the search for Howard Hughes’ stash, and why vintage bourbons are better
Arts & Culture
Gorgeous cookbooks, charming poetry collections, meditations on nature, and more delightful 2024 reading picks from G&G editors and contributors
Travel
Three historic Southern inns where equestrians feel right at home
Food & Drink
After the terrorist attacks upended his life, Georgia native Michael Myers poured his passion into creating Distillery 291
Distilled
Long a mostly anonymous source of whiskey for other brands, MGP steps “out of the shadows” with its own bourbon
Arts & Culture
That would be thanks to Father Jim Sichko (and yes, it’s for a good cause). Read our interview with the Kentucky priest.
HOME & GARDEN
A Kentucky couple pull out all the stops for the ultimate DIY home bourbon escape
Distilled
A few thoughts—and some science—on the proper care and handling of good bourbon
Food & Drink
Meet Star, a new face around the Maker’s Mark farm in Loretto, Kentucky
A special evening of bourbon and barbecue with the Beam family
Drinks
We invited some of the South’s best culinary experts to a blind taste test. Find out which whiskeys earned their top marks
Books
G&G editors and contributors share what books to cozy up with this autumn
G&G Weddings
From Cheerwine floats to vintage cake toppers, it’s the little details that make the big day
Drinks
These thirty-two entrants in our Craft Brewery Bracket are making their mark
G&G Party Pics
An evening of Smokies-inspired cuisine and fresh seafood.
In partnership with
Distilled
The comedian and cofounder of Fathertime Bourbon on his whiskey education and bourbon’s funny side
Distilled
More and more NA whiskeys are hitting the shelves, and they’re not just for teetotalers
Distilled
More whiskey brands are getting into the RTD game. Here are six that bring some real flavor to the party.
Distilled
Bourbon, blood orange, and bubbles mingle in this holiday sipper from the “Top Chef” judge and cookbook author
Travel
Twenty-six epic ways to explore the South this year
2026 Bucket List
The Kentucky track thunders into its tenth decade with new facilities and timeless traditions
Distilled
Charred barrels, Prohibition, no Prohibition, Jack Nicholson, Pappygate: a timeline of two centuries of bourbon history and lore
Distilled
The whiskey savant and Iraq war veteran on his new book, “Bottom Shelf,” and the power of savoring what you love
Distilled
Why some distillers believe this alternative method to the usual sour mash is worth the effort
Distilled
A growing number of distilleries provide a personalized and tasty experience
Distilled
Bring home the ultimate souvenir from a trip to Bourbon City with these releases you can’t get elsewhere
Distilled
Illustrator Ralph Steadman, whose distinctive lettering appears on the label art for Gonzo Whiskey, recalls the pair’s legendary 1970 adventure
Distilled
Five recent releases that push the aging boundaries, including a pair of bourbons that hit the three-decade mark
Distilled
“If I had to hang my hat on a cocktail for the rest of my career, this would be it,” says the Angel’s Envy global brand ambassador
Distilled
Looking for a memorable pour to toast the country’s 250th year of independence? These special bottles offer a semiquincentennial sip
Distilled
A refreshing and easily batchable bourbon cocktail fit for warm weather
Distilled
The man in charge of some of bourbon’s most esteemed brands on the distillery’s ongoing whiskey experiments, Warehouse X, and “the future of aging”
Food & Drink
Beyond the storied honky-tonks and ever-growing food scene, whiskey producers are raising spirits in Nashville







































