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T. Edward Nickens

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The Wild South

Late-Season Duck Report

A waterfowler’s dispatch on what this year has brought—and hasn’t brought—for Southern duck hunters

The Wild South

Three Ways to Reboot Your Wing-Shooting Mojo

Try these tips in the field when you’re having a tough day and just can’t seem to hit a bird

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Fried Fish on the Go

For pondside bream and more, pack up a no-fuss portable fish fry kit

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Three Rules for the Dove Field

A few surefire tips to make the most of the opener—or any day in a dove field this season

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The Case for Grilling Your Oysters

Nothing against the traditional roast, but while the oyster-getting is good, fire up the grill

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Three Hatches to Match on Southern Trout Streams

As the weather warms, make sure you have these proven offerings in your fly box

The Wild South

The Case for Grilling Your Oysters

Nothing against the traditional roast, but while the oyster-getting is good, fire up the grill

The Wild South

The Southerner’s Guide to Shed Hunting

Finding a shed antler makes for a great day in the woods. Here’s how to up your chances in the South’s tangled forests

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Why a Sous Vide Machine Is a Hunter’s Best Friend

Clear out the freezer and enjoy a tender, perfectly cooked venison steak every time

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Thanksgiving Appetizer: Barbecue Doves

A simple, highly adaptable recipe for adding some wild game flavor to your holiday table

G&G PRESENTS

Meet the Winners of the 2022 Made in the South Awards

A stunning North Carolina–made modern curio cabinet, a best-ever buttermilk biscuit mix, a surprising Georgia-inflected port, and twenty-one other Southern-made products compose this year’s crop of honorees across six categories—home, food, drink, crafts, style, and outdoors. Plus: Our first ever Sustainability Award winner

Made in the South Awards

2014 Outdoors Category: Overall Winner

When Oliver Thames couldn’t find the perfect cooker for his Lowcountry-style oyster roasts, he decided to build his own

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Why Wild Turkeys Need Help

States are changing regulations this season in the face of a concerning decline in turkey populations

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Sporting Art Meets the Belt Buckle

Quail, trout, and more find their way onto Mark Goodwin’s hand-forged creations

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The Art of the Hand-Carved Turkey Decoy?

Though still rare as hen’s teeth, hand-carved wooden turkey decoys might just be ready for their moment

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Hank Shaw’s Ultimate Guide to Seafood

The latest cookbook from the wild foods maestro covers just about everything that swims. Plus: Get his recipe for pickled shrimp

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Upgrade Your Ears

If you haven’t yet made the leap to a set of electronic earplugs for hunting, now is the time

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Fly-Casting Lessons at Home

Practice makes perfect, but sometimes we could all use a few pointers. A virtual lesson from the casting experts at Orvis can do wonders

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The Perfect Fishing Kayak?

A new line of high-tech motorized craft from Old Town takes the fuss out of kayak fishing

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Duck Season in a Glass

A post-hunt bourbon libation with a touch of the swamp

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Wild Game Cookbooks for Every Hunter

From a Texas chef’s inspiring guide to a 1903 French tome, these five cookbooks will help make the most of the contents of your game freezer

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The South’s Disappointing Duck Season

For many Southern duck hunters, this season has been full of empty skies

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What Southern Hunters Need to Know about Chronic Wasting Disease

North Carolina is the latest state to implement new protocols to help control the disease’s spread

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Watch Now: What’s in My Dove Bucket?

Our Wild South columnist shows you the items he always brings along to the dove field

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Five Classic Southern Trout Flies

Sometimes you just can’t improve on an original. These heritage Southern Appalachian flies have stood the test of time

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The One and Only Super Simple Back-Saving Truck Stick

Tired of getting on your hands and knees in the pickup bed to unload your gear? Here’s a two-minute, ten-dollar lifetime solution

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Sporting Gifts for Dad

A gleaming grill for the boat, the ultimate camp coffee maker, standout waders, and more ideas for dads who love the outdoors

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A Duck Camp Bloody Mary

Sim Whatley, the founder of Duck Camp, shares a post-hunt Louisiana duck club tradition

THE WILD SOUTH

A Dove Field Prescription

A surefire planting formula for bringing in the birds come dove season

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Southern Conundrum: Is It Okay to Toss Leftover Food Overboard?

What should you do with orange peels, sandwich scraps, and the like when you’re out on the boat? Our Wild South columnist weighs in

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The Sporting Gift Guide

A portable camp kitchen, innovative knife, the perfect gun sleeve, standout bibs, and more

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Shrimp Conundrum: To Devein or Not to Devein?

Do you really need to remove that dark stripe down a shrimp’s back? Getting to the bottom of a Southern debate

Books

G&G’s Favorite Books of 2021

We’re feeling thankful for writers, photographers, and this year’s generous haul of new novels, reported stories, riveting tell-alls, and beautiful photography books

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Southern Conundrum: Is It Okay to Hunt Singles After You Flush a Covey of Quail?

A few thoughts on tradition versus science versus ethics in the quail woods

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Giving Struggling Southern Flounder a Boost

Flounder populations are in trouble around the South. A new program in Alabama aims to help turn the tide

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Duck Season Preview

Breaking down what the latest survey numbers reveal for Southern waterfowl hunters

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Southern Fly-Fishing Gear

Upgrade your arsenal with these innovative offerings from Southern-based brands making waves in the fly-fishing world

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A Bird’s-Eye Look at an Avian Oasis

A stunning new IMAX film highlights one of the most important regions on the continent for ducks, cranes, and many more winged visitors to the South

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Knives Every Southerner Needs

Handy blades for the woods, water, kitchen, and pocket

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Gifts for Sporting Dads

Whether in the dove field, on the boat, or at camp, these gifts make life outdoors a little sweeter