Abigail Tierney

Entertaining
Brunch Table Treasures
Celebrate the season with bright Fieldshop by Garden & Gun items for your springtime meals

Arts & Culture
The Bold Beginnings of F&W Style
The daughter of a Nigerian designer, Alexandria Alli launched her Technicolor handbag line to outfit women with confidence and color

Food & Drink
Darius King’s Classic Red Velvet Cake
With plenty of room for tweaks, this rich dessert makes a foolproof Valentine’s Day finale

Food & Drink
These Butterscotch Bars Deliver Rich, Gooey Goodness
The one-bowl wonders are a family tradition for chef Ann Kim of the Garden & Gun Club

Food & Drink
A Bourbon Lover’s Must-Have List
Elevate your next pour with these bar cart essentials, curated by Fieldshop by Garden & Gun

Food & Drink
How Chef Ann Kim Makes Cranberry Sauce
The Garden & Gun Club chef spices up her version with a simple riff

Entertaining
Feast-Worthy Wares
Set a Thanksgiving table to remember with these festive items from Fieldshop by Garden & Gun

Food & Drink
Southern Sweets Are in Season
Craft chocolates, crispy brittles, and everything in between: These confections from Fieldshop by Garden & Gun will satisfy any sweet tooth

Food & Drink
Chef Ann Kim’s Country Fried Pork Chops
The Garden & Gun Club specialty is Southern comfort food at its best—and a hearty dish for chilly nights

Sporting
Field-Worthy Gear This Fall
Accessories from Fieldshop by Garden & Gun to make your day in the field more productive

Food & Drink
Chef Ann Kim’s Curried Shrimp and Grits
With a dash of curry powder and a swirl of coconut milk, the Garden & Gun Club chef puts a Bay Area–spin on the Southern staple

Arts & Culture
Watch the Derby in Style
These party essentials will help you create a winning spread on race day

Food & Drink
How Chef Ann Kim Makes a Lobster Roll
The Garden & Gun Club executive chef shares her secrets to a rich, indulgent sandwich with all the trimmings

Food & Drink
Darius King’s Pecan Chewy Bars
The Garden & Gun Club sous chef offers a sweet, gooey dessert reminiscent of his Charleston roots

Food & Drink
How Mike Lata Makes Sourdough Bread
A lauded chef creates a Lowcountry riff on a classic bread while in isolation

Food & Drink
Waffle House Has Got You Covered
The Georgia-based chain has a reputation for being prepared in a disaster. Take a look at the next generation of storm-ready restaurants

Travel
A Guide to the Blue Ridge Parkway
Plan the perfect joyride along this storied Southern highway

The Southern Agenda
The Southern Agenda: June/July 2019
Goings-on in the South and beyond

Sporting
Teddy Roosevelt’s Shotgun Goes to Texas
A rare piece of sporting and presidential history finds a new home

Drinks
Chili + Lemongrass
A hint of spice underpins this refreshing gin concoction from Asheville’s Benne on Eagle