Enjoy a three-course seasonal dinner reflecting French-inspired Texas Gulf Coast fare served family-style
event series
Sunday Supper
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Celebrate the timeless tradition of Sunday suppers with Garden & Gun. Together with Garden & Gun Club’s executive chef Ann Kim, each month, one of the region’s finest culinary talents will collaborate on a multi-course family-style dinner, paired with wine. Guests are invited to sit back, relax, and enjoy great cuisine and community like Sunday supper was meant to be.
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Atlanta, GA
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Atlanta, GA
Presented by
G&G brings the best of Alabama to Atlanta with a menu by Chris Hastings and cocktails by Justin Owens
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Atlanta, GA
Celebrate French brasserie fare during the seasonal three-course dinner