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Cocktails

Drinks

A gin-based version of the Bloody Mary

Drinks

A kicked-up version of the Tex-Mex staple

Drinks

It’s never too late to enjoy a nightcap

Drinks

An early-nineteenth-century Southern julep

Drinks

A new version of Baltimore’s classic Diamondback

Drinks

Louisville’s pre-Prohibition cocktail

Drinks

A green twist on the traditional Bloody Mary

The Southern Agenda

How to make a “Christmas in Hollis”

Drinks

The big-batch solution to making crowd-pleasing cocktails

Food & Drink

The fillings steal the show in this salt pork apple pie from Four and Twenty Blackbirds

Drinks

A fall favorite from chef John Currence

Drinks

Toast the season’s end with this watermelon cocktail from Nashville, Tennessee

Drinks

A grown up version of the classic Southern concoction

Drinks

A simple spin on the classic G&T

Drinks

Greg Best shares a Georgia-inspired take on the classic G&T

Drinks

A splash of homemade pickling liquid lends a refreshing kick to this South Carolina cocktail

Drinks

A mint twist on the classic G&T

Anatomy of a Classic

Sweet tea gets the dessert treatment in a slushy icebox granita

Cocktails

One gastropub in Birmingham, Alabama is reinventing a childhood treat

smoked barbecue bloody mary recipe

Drinks

One Atlanta bartender shares his recipe for a delicious Bloody Mary