Camp G&G

From the littlest campers to those who’ve been around long enough to have a few good tales of their own, all ages are welcome for a weekend hosted by G&G editor-in-chief David DiBenedetto and family.

The Weekend at a Glance

Kick off Friday night at Camp Cocina, a full-on fiesta with a festive, interactive spread featuring a taco bar, handcrafted cocktails, and activities the whole family can participate in, piñatas included.

On Saturday morning, choose your session at Morning Roll Call—three intimate, hands-on workshops led by some of the South’s most celebrated talent. Get in the kitchen with Carrie Morey of Callie’s Hot Little Biscuits, pick up a brush alongside artist Paul Puckett, or find your rhythm in a music session with cellist and songwriter Ben Sollee. All ages welcome.

At Mess Hall, build your own pizza and sundae before heading to the tie-dye station to make something to remember the weekend. The afternoon brings poolside bingo with prizes at the Blue Hole Cabanas or a laid-back golf clinic and putting contest on the Grand Cypress greens. Saturday night, the Dockside Dinner opens with a waterfront cocktail hour and live music, a Gulf Coast seafood feast, and boat rides on Evermore Bay.

A Camp G&G Scavenger Hunt booklet is waiting in your room at arrival, work on it all weekend and claim your prize at the Saturday evening dinner.

All meals and listed activities are included in your ticket. View the full itinerary here.

Activity Fee:

$795 per adult | $275 per child

Accommodations:

Luxury flats and private homes available for families of all sizes. Accommodations start at $599 per night. An activity fee applies to Camp G&G programming, priced separately for adults and children. Inventory is limited. Please contact the Evermore Reservations line at (888) 663-2306 and mention code GARDEN to secure your special rate.