"brian noyes"

Brian Noyes shares a celebration-worthy, century-plus-old family recipe

Pick up whatever fruit is in season for this rustic, easy-to-make tart

Gooey cinnamon rolls get a citrus and pecan upgrade at the rural Virginia bakery

This favorite Southern snack has just the right amount of bite

Brian Noyes talks pandemic baking, ugly tomatoes, and borrowing from the family recipe stash

Brian Noyes of Red Truck Bakery in Marshall, Virginia, shares the perfect sweet treat to greet (or conjure) cold weather

Brian Noyes of Red Truck Bakery in Marshall, Virginia, shares a recipe rooted in sweet family memories

A Southern take on the Amish country classic

The cookbooks, novels, and nonfiction books that G&G editors and contributors loved most this year

Our favorite fresh cookbooks, along with new recipes for appetizers, mains, and sweets

Fresh pecans peak just in time to be the star of your holiday spread

Two readers share their experiences whipping up the cake on the cover of our August/September issue

Four new releases shake up the region’s culinary traditions

The 2011 award winners showcase the ingenuity of Southern craftsmanship

The decadent treat from Virginia’s heralded Red Truck Bakery deliciously solves a small-town mystery

Cocktails and live music on the lawn of the Stitzel-Weller Distillery

G&G and Louisville Tourism celebrated Bourbon Heritage Month with a spirited dinner

G&G celebrates its 15th Anniversary at the Stitzel-Weller Distillery.

Passed down through generations and re-created with love, these five lesser-known dishes from across the region set a table brimming with forgotten flavors and Southern memories

A special four-course meal with Angel’s Envy bourbon pairings

G&G and Palmetto Bluff host eleven artists for the Artist in Residence program at Palmetto Bluff

What G&G editors and contributors loved reading this year

A signature G&G weekend in Charleston.

Sweet to savory, these pies would make any Southern grandmother proud

Fall brings extra servings of cookbooks, historic novels, stirring biographies, and a secret garden book you’ll want to spend an afternoon paging through