A Rare Evening

In partnership with Louisville Tourism, friends of Garden & Gun gathered at the magazine’s headquarters for a sensory tasting journey featuring rich ingredients, rare bourbons, and artfully crafted libations by Angel’s Envy and Rose Gold Wine. Chef Andrew McCabe of Louisville’s bar Vetti created a multicourse gourmet menu that included delicacies like truffle and caviar, complemented by a curated selection of rare Angel’s Envy spirits chosen by master distiller Owen Martin.
Thank you to our partners:
Louisville Tourism
Angel’s Envy
Rose Gold Wine