Bourbon & Friends guests arrive at the Garden & Gun Club at the Battery Atlanta for an evening of delicious cocktails featuring Angel’s Envy Kentucky Straight Bourbon Whiskey Finished in Port Wine Barrels.
Photo: Farrah Power
The first specialty drink of the night: the Toast to the Trees Old-Fashioned featuring Angel’s Envy bourbon.
Photo: Farrah Power
The event cohosts for the evening from Angel’s Envy (from left): Tony Burke, Jay Needham, Wes Henderson, Diana Von Wachter, Phillip Sutton, and Zee Zammitt.
Photo: Farrah Power
From left: Friends of G&G Stan Everett and Stephanie Kirkpatrick chat with Angel’s Envy cofounder and Chief Innovation Officer Wes Henderson before sitting for dinner.
Photo: Farrah Power
The intimate setting for the four-course meal inspired by Angel’s Envy and prepared by Club chef Ann Kim.
Photo: Farrah Power
From left: G&G’s Christian Bryant, T .G. and Melinda Nawn, and Michelle Flinn.
Photo: Farrah Power
Merry Waldroup refers to her menu as the Angel’s Envy team discuss the cocktail pairings throughout each course.
Photo: Farrah Power
A Club bartender mixes up Heaven Can Wait: the third cocktail pairing of the evening.
Photo: Farrah Power
Dessert is served! Guests choose brûléed butter cake or chocolate sorbet.
Photo: Farrah Power
