Keeneland Cocktail Brunch

G&G and VisitLEX kicked off Keeneland’s Fall Meet at the fourteenth annual Keeneland Cocktail Brunch. Before the races, guests were treated to live music, bourbon cocktails, Rose Gold Wine, and a signature Southern brunch by chef Cooper Vaughan at The Apiary. After a morning of delicious food and drink, guests watched top-tier horse racing from the exclusive Keeneland Clubhouse.

Thank you to our partners:
VisitLEX
Rose Gold Wine