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Biscuits

Books

Around the World in Five Southern Cookbooks

New blue-ribbon reads worth a spot in the kitchen

Recipe

Honey Roasted Peach Biscuits

Swap in your favorite fruit in these dreamy cream biscuits

Recipe

Three Favorite Biscuit Toppings from a County Fair Legend 

The Appalachian grandmother who went viral for her prize-winning dishes shares recipes for sausage gravy, slow-cooked apple butter, and pumpkin butter

Food & Drink

Out of the Box: The Southern Fast-Food Treat that Inspires Kristen Farmer Hall

Why the Birmingham pastry chef considers Bojangles Bo-Berry Biscuits a love language

Recipe

A Biscuit Sandwich Rolled Into One

Make a meal out of Vishwesh Bhatt’s sweet potato, ham, and cheddar creation

Recipe

Buttermilk Biscuits, the Popeyes Founder’s Way

Al Copeland’s take on the Southern staple

Traditions

A Kentucky Poet Savors a Biscuit Brake

With a wringer washer, a faded receipt, and some pandemic inspiration, Maurice Manning delves
into biscuit making of old

Food & Drink

A New Cookbook from Biscuit Queen Carrie Morey

Hot Little Suppers offers weeknight dinners by the dozen—and yes, biscuits abound, too

Recipe

Cinnamon Biscuits

The woman behind Callie’s Hot Little Biscuit shares the recipe for her best seller

Recipe

Biscuit Crackers

The perfect vessel for pimento cheese, courtesy of leftover biscuit dough

Recipe

Boost Your Breakfast Game with These Blueberry Biscuits

Move over muffins—biscuits brightened with blueberries might just become your ultimate morning maker

Food & Drink

Tips and Tricks for Making Perfect Biscuits

Use this chef-approved know-how to nail beautiful, buttery biscuits every time

Food & Drink

One Genius Trick to Make the Most of Your Biscuits

Erika Council shares her family’s brilliant dough hack along with more biscuit tips and tricks—and some good news about her Atlanta-based company Bomb Biscuits

Taste of the South

A Biscuit Tradition on the Rise

Sixty locations strong and counting, Biscuitville may soon be bringing a traditional taste of the South to a drive-through near you

Tools

Ready to Roll: The Best Biscuit-Making Tools

Everything but the biscuits

Food & Drink

Scott Peacock Is Back in the Kitchen

Nearly a decade after leaving the pioneering Decatur, Georgia, restaurant Watershed, the chef is once again making his legendary biscuits—and this time he wants you to join in

Recipes

Karl Worley’s Family Reserve Biscuits

The Biscuit Love chef shares his go-to recipe

Editor’s Letter

Biscuits 101

A newbie takes on a Southern kitchen staple

Food & Drink

Beer Cheese Buttermilk Biscuits

Biscuit dough spiked with flavorful beer cheese makes for a great comfort-food pairing

Food & Drink

Ten Biscuits Worth the Drive

Top stops for buttery, flakey goodness in our favorite Southern food towns