Bloody Mary


Sweet Heat: A Unique Spin on a Classic Bloody Mary

Carrot juice plays a starring role in this Pawleys Island cocktail


Essential Southern Cocktail: Bloody Mary

The tomato-forward tipple everyone loves to tweak


Bronson van Wyck’s Hellfire Bloody Mary

The event designer takes the hair of the dog to new heights

The Wild South

A Duck Camp Bloody Mary

Sim Whatley, the founder of Duck Camp, shares a post-hunt Louisiana duck club tradition


Emeril Lagasse’s Cajun Bloody Mary

A super spicy kicked-up eye-opener


Bloody Good Holiday Punch

A Bloody Bull is an even richer spin on a Bloody Mary. Make it batch-style, like one G&G writer’s family, and prepare to bowl over your party guests

Food & Drink

Five Secret Southern Ingredients

Tips and recipes for turning kitchen staples into winning Southern dishes

10 Slideshow


9 of the South’s Best Bloody Mary Recipes

Spicy, strong, garnished, salt-rimmed—the beauty of this quintessential brunch cocktail is that nobody prepares it quite the same way, but these recipes make for a good start

The Manual of Southern Know-How

How to Pour the Perfect Bloody Mary

Charleston, South Carolina, restaurateur Brooks Reitz shares a family secret


Everyone Agrees: Here’s the Key to the Perfect Bloody Mary

At long last, the debate is settled. Or is it?


The Commander’s Palace Bloody Mary

This bloody good drink is one of nearly 60 recipes in a new book about the South’s favorite brunch cocktail


The Bloody Jerk Cocktail

Swapping vodka for rum, New Orleans mixologist Nick Dietrich puts a Caribbean spin on the Bloody Mary


Classic Cocktail: Redless Snapper

A gin-based version of the Bloody Mary


Tomatillo Bloody Mary

A green twist on the traditional Bloody Mary

smoked barbecue bloody mary recipe


A Smokin’ Good Bloody

One Atlanta bartender shares his recipe for a delicious Bloody Mary


How to Build a Bloody Mary Bar

Tips and a shopping list for creating the perfect DIY cocktail experience

Anatomy of a Classic

The Cochon Bloody Mary

New Orleans chef Donald Link shares his Bloody Mary secrets