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Bourbon

Drinks

What Are Your Go-To Bourbons?

G&G readers weigh in on their favorite everyday and splurge whiskeys

The Goods

Ten Ways to Sip Bourbon in Style

Celebrate National Bourbon Heritage Month with these brown-water bells and whistles

Food & Drink

Strawberry Fizz Cocktail

A celebratory sipper from Joe Stinchcomb of Saint Leo Lounge in Oxford, Mississippi

Drinks

Should Bourbon Be Cask Finished?

To some, giving bourbons a second soak in oak is blasphemy. Others just want a second sip of the tasty results. Master taster Peggy Noe Stevens weighs in on the trend that’s pushing bourbon’s boundaries, and recommends three bottles to try

Ask G&G

Kentucky Trifecta

Bourbon wars, Derby nerves,
and Bluegrass shade

Drinks

Mint Julep Month: The Golden Gait Julep

Bring a splash of bubbly to the party with this cocktail’s key ingredient: champagne syrup

Drinks

It’s Time for a Mint Julep

Leading up to the Most Exciting Two Minutes in Sports, celebrate Mint Julep Month with Garden & Gun and Maker’s Mark

Food & Drink

Mint Julep Month: Carthusian Julep

Your new secret ingredient: a liqueur made by monks that is also available at your local grocery store

Drinks

Mint Julep Month: Bless Your Heart Julep

A spoonful of blueberry jam and an extra herb in the muddle help this julep go down

Drinks

Mint Julep Month: Sparkleberry Mint Julep

Tart up your julep with a splash of blackberry sauce and a squeeze of lemon

Drinks

“The Most Expensive Bourbon Ever Made”

Four barrels, two hurricanes, and one epic yearlong voyage: Two weeks ago, the first leg of Jefferson’s Journey ended with a tasting in Kentucky

Drinks

Bourbon-and-Coke Slushy

A gameday treat from Atlanta, Georgia

Drinks

New Whiskies Worth a Place on Your Bar

Bill Thomas, owner of Washington, D.C.’s Jack Rose Dining Saloon and a World Whiskey Awards judge, on four small bourbon, rye, and whiskey distillers to try

Food & Drink

Sorghum-Bourbon Pecan Pie

Your new favorite holiday dessert

Drinks

Castle & Key Distillery’s Bluegrass Revival

A Kentucky bourbon landmark springs back to life

Drinks

Make Your Own (Almost) Pappy Van Winkle

Using bottles you might have at home, create a blend that could pass for the world’s most famous bourbon

Drinks

Own a Bottle of Bourbon History

An exceedingly rare Pappy and other bourbon gems go up for auction at Louisville’s Speed Art Museum

Food & Drink

Boulevardier: Classic Cocktail with a Southern Twist

A bourbon-based twist on the Negroni, this classic cocktail came to life in 1920s Paris. Andy Nelson, of Nashville’s Green Brier Distillery, shows how to mix one

Drinks

Will My Bourbon Cost More?

Straight talk from a Kentucky source on global tariffs and potential impacts back home

Drinks

Manhattan: Classic Cocktails with a Southern Twist

Bourbon or rye? Mike Raymond of Houston’s Cottonmouth Club and Reserve 101 suggests you split the difference with Wild Turkey 101. Here’s why