Cocktails
Drinks
A celebratory sipper from Joe Stinchcomb of Saint Leo Lounge in Oxford, Mississippi
Drinks
A bourbon-and-coffee cocktail from the newly-opened Saint Leo Lounge in Oxford, Mississippi
Drinks
Curious about amaro but not quite ready to sip it straight? Consider the Empire State of Mind from Oxford, Mississippi’s Saint Leo your on-ramp
Drinks
Bring a splash of bubbly to the party with this cocktail’s key ingredient: champagne syrup
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Drinks
Leading up to the Most Exciting Two Minutes in Sports, celebrate Mint Julep Month with Garden & Gun and Maker’s Mark
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Food & Drink
Your new secret ingredient: a liqueur made by monks that is also available at your local grocery store
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Drinks
A spoonful of blueberry jam and an extra herb in the muddle help this julep go down
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Drinks
Tart up your julep with a splash of blackberry sauce and a squeeze of lemon
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Drinks
Hosts in New Orleans serve this festive batch cocktail during parade watch parties
Drinks
The morning sipper of choice in New Orleans, with your pick of bourbon or brandy
Southern Style
Stylish new tools to raise the bar at home
Drinks
Meet the julep’s bubbly cousin—a signature cocktail at Charleston’s newest champagne bar
Drinks
A Bloody Bull is an even richer spin on a Bloody Mary. Make it batch-style, like one G&G writer’s family, and prepare to bowl over your party guests
Drinks
Think of this history-steeped blend of sweetened tea and rum as a template— and then tweak it
Drinks
From simple colonial-era rum-and-citrus concoctions to effervescent blends of champagne and brandy, nothing gets a party started—or keeps it going—quite like a big bowl of punch