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Feast of the Seven Fishes

Food & Drink
Broiled Oysters with Chile Butter
Chile flakes and a healthy pour of hot sauce bring the fire to these bivalves

Food & Drink
Grilled Sardines
A warm raisin-sherry vinaigrette tempers the strong-flavored fish

Food & Drink
Garlic-Lemon Shrimp
A guaranteed crowd-pleaser, courtesy of Brennan’s in New Orleans

Food & Drink
Halibut with Pickled Vegetables
Briny giardiniera brightens simple roasted fish

Food & Drink
Stuffed Calamari
A traditional dish, just-like-grandma-made (if your grandma is a fantastic Italian cook)

Food & Drink
Scallops Over Penne with Vodka Sauce
Sweet seared shellfish contrast with a spirited tomato sauce

Food & Drink
Gulf Snapper “in Cartoccio”
Sweet snapper steamed in parchment paper is easy to scale up for however many you want to serve