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Feast of the Seven Fishes

Food & Drink

Broiled Oysters with Chile Butter

Chile flakes and a healthy pour of hot sauce bring the fire to these bivalves

Food & Drink

Grilled Sardines

A warm raisin-sherry vinaigrette tempers the strong-flavored fish

Food & Drink

Garlic-Lemon Shrimp

A guaranteed crowd-pleaser, courtesy of Brennan’s in New Orleans

Food & Drink

Halibut with Pickled Vegetables

Briny giardiniera brightens simple roasted fish

Food & Drink

Stuffed Calamari

A traditional dish, just-like-grandma-made (if your grandma is a fantastic Italian cook)

Food & Drink

Scallops Over Penne with Vodka Sauce

Sweet seared shellfish contrast with a spirited tomato sauce

Food & Drink

Gulf Snapper “in Cartoccio”

Sweet snapper steamed in parchment paper is easy to scale up for however many you want to serve