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Harvest

Harvest
On the Hunt for Heirloom Watermelon
A pair of Virginia growers dig into the South’s sweetest varieties

Harvest
Grains of Gold
A new relative of Carolina Gold rice crops up

Harvest
Louisiana’s Whole-Hog Heritage
How chef John Folse champions a centuries-deep boucherie tradition

Harvest
Swelling Interest
The quirky puffer fish known as sugar toads are swimming onto more mid-Atlantic menus

Harvest
The Return of Chesapeake Bay Scallops
Once wiped out from the Chesapeake, bay scallops are returning to area waters—and dinner plates

Harvest
Georgia Pecan Truffles
Unearthed from Georgia orchards, a Southern secret is finding its way onto the table

Harvest
In Georgia: The Next Oil Barons
Georgia farmers produce the South’s newest cash crop