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Harvest
Harvest
On the Hunt for Heirloom Watermelon
A pair of Virginia growers dig into the South’s sweetest varieties
Harvest
Grains of Gold
A new relative of Carolina Gold rice crops up
Harvest
Louisiana’s Whole-Hog Heritage
How chef John Folse champions a centuries-deep boucherie tradition
Harvest
Swelling Interest
The quirky puffer fish known as sugar toads are swimming onto more mid-Atlantic menus
Harvest
The Return of Chesapeake Bay Scallops
Once wiped out from the Chesapeake, bay scallops are returning to area waters—and dinner plates
Harvest
Georgia Pecan Truffles
Unearthed from Georgia orchards, a Southern secret is finding its way onto the table
Harvest
In Georgia: The Next Oil Barons
Georgia farmers produce the South’s newest cash crop