Haskell Harris
Haskell Harris is the founding style director at Garden & Gun. She joined the title in 2008 and covers all things design-focused for the magazine. The House Romantic: Curating Memorable Interiors for a Meaningful Life is her first book. Follow @haskellharris on Instagram.
G&G Weddings
Engaging choices as singular as the bride-to-be
Home & Garden
A Texas interior designer shares the key steps to getting the “fifth wall” just right
Home & Garden
The storied textile house arrives in the burgeoning Navy Yard design district
Gift Guide
Goodies that will inspire your loved ones to eat, drink, and be merry
Gift Guide
A dozen 2025 holiday picks for delicious snacks, sweets, and more delights you can send posthaste
Arts & Culture
Twenty-five thoughtful present ideas for everyone on your list
Arts & Culture
Caftans, memorabilia, and more from late North Carolina native and Vogue alum wow at museums in Atlanta and Savannah
Arts & Culture
Mixed materials meet nature-inspired hues in this collaboration between Palm Beach and New York tastemakers
southern style
Five watches that keep around the clock color and style
G&G Weddings
Calder Clark dishes on venues, decor, hospitality, and, yes, a war story or two
Southern Style
Set a table to remember
Arts & Culture
The acclaimed garden designer Jon Carloftis on his mother’s lasting legacy
southern style
Retro-chic essentials for hot days by the deep end
Home & Garden
The Southern designer and boutique maven shares advice and inspiring images from her new ode-to-the-coast book
Arts & Culture
A chat with the fashion designer and entertainer ahead of his one-man Spoleto Festival USA show
G&G Weddings
The season’s newest designer looks get matched to the Biltmore, the Swan House, and more beloved settings
Home & Garden
Interior designer Palmer Weiss shares lessons learned from her mother, the Southern style legend Kathleen Rivers
southern style
Bright ideas for endless entertainment
Home & Garden
The celeb design duo inspires with stunning Tennessee digs (that welcome visitors!) in a new book
Entertaining
From vintage treasures to modern stunners, spring’s most beloved appetizer gets the stylish platter it deserves




















