Recipe
A simple swap for simple syrup makes this classic cocktail shine
Food & Drink
Anatomy of a Classic
Inspired by a recipe from the chef’s grandmother, this creamy, aromatic porridge is a warming meal for when the temperature drops
-
-
RecipeAn unfussy, tried-and-true crowd-pleaser from Michael Kramer’s new cookbook, Jianna
Food & Drink
Experts share the proportions and tricks they swear by
Recipe
This high-low appetizer will be the star of your next gathering
What's in Season
Fried in a crunchy batter, delicate summer squash buds are a springtime treasure
Food & Drink
Plus, the craveable reason behind her Just Keep Flipping method
Anatomy of a Classic
Green garlic and fresh herbs star in a refreshing family-style dish
Food & Drink
Sampling one of Buffalo Trace’s rarest pours, and talking ultra-aged whiskey and the mysterious Warehouse P with master blender Drew Mayville
What’s in Season
-
WHAT’S IN SEASONAdd crunch and color to your springtime spread with these fresh-picked favorites
-
WHAT’S IN SEASONHarvest these summer staples for barbecues, baking, and beyond
-
WHAT’S IN SEASONUse apples, pumpkins, and squash to inspire cozy autumn dishes
-
WHAT’S IN SEASONBrighten your winter plate with sweet citruses and hardy greens
-
RecipeFresh off the sunny Atlanta patio of Ladybird Grove & Mess Hall
-
RecipeA classic whiskey smash gets a twist from Georgia’s favorite ingredient