Tom Wilmes
Tom Wilmes is a journalist based in central Kentucky, specializing in bourbon and other spirits. A contributor for Garden & Gun, he has also written for Whisky Advocate, The Local Palate, Southbound, and various other publications. Follow @kentuckydrinks on Instagram.
Food & Drink
Know your “single barrel” from your “small batch,” your “age statement” from your “angel’s share”
Drinks
Assistant master distiller Elizabeth McCall expounds on barrel-finished bourbon, the makings of a great mint julep, and why cola is okay as a mixer
Drinks
These thirty-two entrants in our Craft Brewery Bracket are making their mark
Drinks
After a slow start, the South shows up strong on the national craft-beer scene