Jessica B. Harris

Southern Roads

Riding Shotgun into the Heart of Mississippi

Jessica B. Harris on her journeys through the Magnolia State

Forgotten Southern Recipes

How to Make Watermelon Rind Pickles

Recreating a grandmother’s beloved recipe for a gift of Southern summers

Food & Drink

A Celebration of the Creativity of Black Chefs

Toques in Black honors chefs with a new book plus online cooking lessons


Falling for Martha’s Vineyard

On the island she calls her second home, writer Jessica B. Harris escapes the Southern heat

Southern Women

Leah Chase: Queen of Creole Cuisine

The legendary Dooky Chase’s chef speaks to historian Jessica B. Harris about growing up, transforming the New Orleans restaurant scene during the Civil Rights movement, and what it means to be a Southern woman