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LAUREN MCDUFFIE
Food & Drink
Broiled Flank Steak with Plums and Chili Garlic Oil
This recipe “brings everything to the table: salty, spicy, and even just a little bit sweet,” writes Lauren McDuffie in her new cookbook
Food & Drink
Peachy Pecan Pie Pancake for Mother’s Day
Show your mama some love with this beautiful Southern breakfast
Food & Drink
Jammy Mignonette Marinated Eggs
Southern pickled eggs get a lively upgrade for your Easter spread