St. Patrick’s Day

Chocolate cake on a plate

Recipe

An Irish finish in every bite, courtesy of the Garden & Gun Club

Mashed skin-on russet potatoes and steamed chopped collards blended with chicken stock, milk, butter, and scallions and garnished with chives and more butter

Recipe

Put a little South in your St. Patrick’s Day menu

Goings-On

A one-of-a-kind celebration in Hot Springs, Arkansas