When planning a culinary escape, few phrases promise more indulgence than “bourbon capital.” Bardstown, Kentucky, exceeds the expectation, both in libations (it’s home to eleven distilleries) and a world-class culinary scene to match the spirit of the city. Here’s how to take advantage of all of the above.
In Kentucky’s second-oldest city, thoughtfully crafted yet approachable cuisine is the norm—and best enjoyed with a generous pour of bourbon. It’s a winning combination that’s long drawn notable guests, from Daniel Boone and Jesse James to Abraham Lincoln and even King Louis-Philippe of France before his coronation at Old Talbott Tavern. If it was good enough for royalty, chances are you’ll find plenty to love at modern favorites like The Rickhouse Restaurant & Lounge, where expertly prepared classics—think top-tier chops—are served alongside a bourbon list boasting more than 150 selections.

Not surprisingly, distillery restaurants are having a moment in Bardstown. The Kitchen & Bar at Bardstown Bourbon Co. takes a welcoming approach with great food as well as cocktails that run the gamut from whiskey-based takes on classics like the espresso martini and French 75 to the more playful bourbon slushy. Five Brothers Bar & Kitchen at Heaven Hill Bourbon Experience offers another opportunity to enjoy casual American fare after a tasting. Or step inside The Bar at Willett, the James Beard Award–nominated bar on the Willett estate. Chef John Sleasman ensures that each dish is worthy of the glass, dishing up small plates of pâté en croûte, lemon pepper frog legs, and beef tartare.
Beer lovers, take heart—Bardstown has plenty to offer beyond bourbon. At Scout & Scholar Brewing Co., housed in a historic brick building in the heart of town, you’ll find a menu of hearty favorites like chewy pretzels, classic smashburgers, and a traditional Kentucky Hot Brown—all perfectly paired with a locally brewed pint.

If the Hot Brown steals your heart, you’ll want a second helping—and Mammy’s Kitchen and Bar is just the place. Open for breakfast, lunch, dinner, and even late-night drinks, this downtown favorite serves up comforting classics, daily specials, and homemade desserts with a generous side of Southern hospitality. For a nostalgic twist, climb aboard the My Old Kentucky Dinner Train. This thirty-five-mile round-trip journey rolls past landmarks like the Jim Beam distillery and Jesse James’s safe house, all while you enjoy a gourmet four-course meal paired with a bourbon tasting to toast the ride. Wrap up your trip with a sweet goodbye from Hadorn’s Bakery to carry you home.
Plan your culinary tour of Bardstown at VisitBardstown.com






