Caroline Sanders Clements

Caroline Sanders Clements is the senior editor at Garden & Gun and oversees the magazine’s annual Made in the South Awards. Since joining G&G’s editorial team in 2017, the Athens, Georgia, native has written and edited stories about artists, architects, historians, musicians, tomato farmers, James Beard Award winners, and one mixed martial artist. She lives in North Charleston, South Carolina, with her husband, Sam, and dog, Bucket.

Travel

Glimpse this gorgeous wallpaper mural at the Colony Hotel in Palm Beach

Arts & Culture

In February, the Julia Evans Reed Charitable Trust will auction off the late writer’s estate, honoring the work she began in her lifetime

Music

A classically trained, go-to strings player in Nashville, Lydia Luce looks inward on her dynamic new single, “All the Time”

The Southern Agenda

Test your knowledge of the South, and then stump a partner

Weekends

These cozy inns and boutique hotels took this year’s spell of downtime to invest in the details that matter

Food & Drink

Bacon & Kegs, a limited-edition ale made in collaboration with Georgia’s favorite breakfast joint, will soon launch at Oconee Brewing Company

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Travel

Southern Appalachia meets the British countryside at Highlander Mountain House  

Music

The Nashville-based band returns with a track about focusing on what’s important

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Arts & Culture

Inspiration abounds in a beautiful new coffee table book

Food & Drink

Is sudsing up your pan indeed heresy? We asked the experts to weigh in

Food & Drink

How Southern chefs clean and season their prized pots and pans

Arts & Culture

Remembering the famous Mississippi writer’s smashing party recipe

Food & Drink

Recipes for saving and savoring harvest leftovers—including the perfect garnish for an Old-Fashioned

Food & Drink

A state-by-state guide to bites and beverages, from regional delicacies to recommendations from locals

Land & Conservation

Peter Essick’s new photography book captures the beauty of Atlanta’s Fernbank Forest

Arts & Culture

Kate T. Parker’s latest project is a love letter to soccer, and girls playing it, throughout the South and beyond

Arts & Culture

A stay at the Hermitage Hotel is a glimpse back to the history-making summer of 1920

Music

The rising Texas troubadour talks about his new album and the music that inspires him

Sporting Scene

Tracking the Texan’s unorthodox rise to the top

Food & Drink

A little over a year after shuttering, the beloved Goldsboro, North Carolina, joint is once again firing up the pits