More
Cathy Barrow
Harvest
Black Walnut Bay Sauce
A Chesapeake chef brings a lost recipe back to life
Harvest
The Chesapeake’s Lost Flavors
Local chefs are rediscovering homegrown ingredients
Food & Drink
Butterscotch Pudding with Snickerdoodle Cookie Crumbs & Bacon Whipped Cream
Bourbon and bacon give this dessert a grown-up flavor
Food & Drink
Baked Apple Dumpling
Part apple pie and part caramel-coated Halloween apple
Food & Drink
Brown Sugar, Pear & Pistachio Cake
A winter pear cake with ginger and brown butter
Food & Drink
Pumpkin Bread Pudding with Maple Whipped Cream
A decadent riff on the classic pumpkin bread