Recipes

A comforting cocktail for the short, cold days of late fall

Get Roth Farms’ recipe

A bourbon cocktail built around local ingredients and homemade honey syrup

“It’s like a delicious, boozy pie”

Grown-Up Jam

Spicy-sweet and a little bit tart, Jezebel sauce—done right—is a cook’s best friend

Bourbon and bacon give this dessert a grown-up flavor

Part apple pie and part caramel-coated Halloween apple

A winter pear cake with ginger and brown butter

A decadent riff on the classic pumpkin bread

A smoky, sweet grouper with tomato, avocado, and Vidalia onions

A Southern summer dessert

Get the recipe for this Southern favorite

Beat the heat with quick and easy pickles

A Southern classic treat

A sweet and spicy recipe that does ribs some serious justice

A snack from the Mississippi Delta

A favorite of Asheville, North Carolina, shares their recipe for this Southern staple

East meets South in this enduring Southern dish

The ultimate centerpiece dessert for Sunday’s final round? Arnold Palmer Cake