It only makes sense that chicken salad made with fried chicken would be better than chicken salad made with boiled, baked, grilled, or roasted chicken. Because fried chicken kicks the crap out of any other kind of chicken, right? If you don’t agree, well, I don’t give a damn, because I happen to be right, and this is one of those instances that is entirely unequivocal, so that is that. Let’s move on. . . .
If you’ve never had Alabama firecrackers, and, having made these, you want to erect a statue of me as a token of thanks, I completely understand. These are one of the best little snack items there is, and you will likely keep them around the house forever, like I do. Tip: You will need two-gallon freezer bags to make these. —John Currence