Drinks
Brandy Old-Fashioned

photo: Courtesy of Copper & Kings
Ingredients
-
1 sugar cube (or 3/4 tsp. sugar)
2 dashes Angostura Bitters
1 Maraschino cherry
1 Orange wedge
2 oz. Copper & Kings American Craft Brandy
Preparation
In a chilled rocks glass, muddle the sugar, bitters, cherry, and orange wedge into a thick paste. (Try to muddle only the orange flesh and avoid the pith and peel, which can taste bitter.) Add the brandy, stir and fill with ice.
Recipe by Copper & Kings Distillery
Related Stories:

Recipe
Following the Sonker Trail
On the road in search of the classic North Carolina cousin to the cobbler (and a recipe, to boot)

The Wild South
In Praise of the Spoonie
Why the humble northern shoveler doesn’t deserve its bad rap

Drinks
Tiki’s Southern Drawl
A classic Caribbean liqueur blends with bourbon to bewitch the senses
Trending Stories:

The Wild South
The Holy Grails of Southern Shells
Scouring a beach for seashells? Keep an eye out for these three prized—and gorgeous—finds

Sporting
What Exactly Is a Horned Frog?
SuperFrog is ready for Monday’s big game between TCU and UGA. Here’s his backstory

Food & Drink
The Art of the Tampa Cuban
A Tampa native dishes on the city’s most famous sandwich—and what it takes to make it