Cocktails

The Bermudian blend of Gosling’s rum and ginger can cool down a summer beach day or warm-up a wintery night

This rich, chocolaty dessert drink is an after-dinner indulgence well worth rediscovering

Everyone from nineteenth-century British sailors to fictional 1950s detectives reveres this refreshing gin drink

These versatile vessels can be used in traditional or unexpected ways

Grapefruit, Campari, and bourbon come together in the Third Man cocktail

Keep cool with our favorite slushy cocktail recipes

Make your own version of the refreshing Nashville original

Spicy, strong, garnished, salt-rimmed—the beauty of this quintessential brunch cocktail is that nobody prepares it quite the same way, but these recipes make for a good start

Passionfruit for sweet, chile for heat, and mezcal for the X factor

A low-alcohol summer sipper that quenches without consequences

This easy-sipping “frosé” cocktail is your new go-to summer drink

A boozy take on a citrusy Southern classic

Strawberries, raspberries, and a little extra mint brighten up this summertime sipper

A bold cross between a traditional mint julep and a Black Manhattan

The classic julep gets an herbal citrus twist

This light bubbly take on the julep is the perfect Derby weekend closer

With her new book, Alba Huerta, of Houston’s Julep, shows exactly why she’s one of the country’s most inventive mixologists

Homemade SoCo and lime cordial elevate a cherished Southern libation

An updated take on the drink that quenched colonial America

A serious frozen cocktail from Houston’s Anvil Bar & Refuge