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sweets

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Camilla Kitchen—and these ginger molasses cookies—taste like home to me

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The ultimate fall party dessert is inspired by summer sleepaway camps

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An autumnal classic from the recipe files of Mom

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A cast-iron skillet serves as the vessel for a country music legend’s version of a classic Southern dessert

Anatomy of a Classic

Chef Rob McDaniel channels warm memories of the sweet Southern dessert

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A county fair champion from Appalachia shares one of her most popular recipes

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Kick off Derby weekend with a pistachio chess pie mingled with bitter chocolate

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The House of Marigold shares its own Derby-day delight

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Fresh fruit and libations combine in a spin on a Kentucky favorite

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A simple cake-mix cake gets a dose of New Orleans–inspired decadence

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Italian “Frittelle di Mele” make delicious use of farm-fresh ingredients

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The Franklin, North Carolina, bakery shares a charming fall dessert

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This easy dessert from the Garden & Gun Club is a merging of traditions

Food & Drink

Try a few variations on these bite-size, boozy Southern confections

Anatomy of a Classic

The Food Network star brings the sweet in this peanut-charged pecan pie cousin

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Soft brown-butter financiers, a French treat, get a Southern boost with peanuts

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Simple but ingénieux tips from the author the new cookbook Gâteau

Recipes

Pick up whatever fruit is in season for this rustic, easy-to-make tart

Recipes

Brian Noyes shares a celebration-worthy, century-plus-old family recipe

Recipes

Gooey cinnamon rolls get a citrus and pecan upgrade at the rural Virginia bakery