Henrietta’s at The Dewberry provides a lovely setting for the falconry luncheon, part of Garden & Gun’s Women in the Field series.
Photo: Alexandra Schubert
The afternoon features a light lunch and dessert by the culinary team at Henrietta’s.
Photo: Alexandra Schubert
Wes Carter, CEO of South Carolina’s Atlantic Packaging (one of the event’s sponsors), chats with guests.
Photo: Alexandra Schubert
From left: Hallie Hurst, Vicki Hill, Camille Wolfe, Harriet Hurst, and Mary Mac Hurst sip prosecco before the seated luncheon and panel discussion
Photo: Alexandra Schubert
Executive Editor Amanda Heckert (far left) moderates a discussion with apprentice falconer Lindsey Carter and her licensed mentor, Abby Duvall.
Photo: Alexandra Schubert
Following the meal, guests pay close attention to the falconers’ demonstrations.
Photo: Alexandra Schubert
From left: Wes Carter, Hughes Agency president Velda Hughes, and Lindsey Carter.
Photo: Alexandra Schubert









