Food & Drink
Blackberry and Peach Cobbler
The crowd-pleaser dessert
Something Sweet
-
Food & DrinkA Cake Fit for the Masters
The ultimate centerpiece dessert for Sunday’s final round? Arnold Palmer Cake
-
Food & DrinkKentucky Woodford Pudding
A crowd-pleasing dessert from Woodford County, Kentucky
-
RecipeCorn Pots de Crème
A sweet finish for any summer supper
-
Food & DrinkHomemade Oatmeal Creme Pies
A new recipe for an old-school Southern treat
-
Food & DrinkS’mores Pie Recipe
From the Back in the Day Bakery in Savannah, Georgia
-
Food & DrinkShoofly Pie with Sorghum
A Southern take on the Amish country classic
-
Food & DrinkRosettes: Funnel Cakes’ Swiss Cousins
A sweet West Virginia tradition
-
Food & DrinkBiscuit Pudding with Chocolate Gravy
You won’t believe the secret ingredient in this family dessert recipe from the famed North Carolina pit master Sam Jones
-
Anatomy of a ClassicStrawberries and Dumplings
Strawberries come early in Louisiana, and New Orleans pastry chef Kelly Fields makes the most of them in her one-skillet dessert
-
Anatomy of a ClassicBenne Seed Peanut Butter Balls
Benne seeds and chile-kicked chocolate raise the bar on a traditional party-time treat
-
Food & DrinkGreen Tomato Pie
Chef Travis Milton shares a recipe for an old-fashioned dessert
-
Food & DrinkPecan Praline Recipe
A Southern classic treat
-
Food & DrinkAn Easy Easter Almond Cake
This traditional almond cake is a showstopper of a dessert
-
Food & DrinkSouthern Classic: Bourbon Balls
What’s not to love about bourbon, chocolate, and pecans?
-
Food & DrinkKrispy Krème Brûlée Recipe
Chef Rodney Freidank elevates the humble doughnut to new heights
-
What's in SeasonApple Pie
Kelley and Seaborn Whatley of PieLab in Greensboro, Alabama, share their delicious take on Apple Pie
-
Food & DrinkLemon Icebox Pie
A Southern summer dessert
-
Food & DrinkPineapple Upside-Down Cornmeal Cake
A cornmeal twist on everyone’s favorite down-home dessert
-
Food & DrinkMoravian Sugar Cake
A Southern Easter tradition
-
Food & DrinkMami’s Rum Cake
Just eight ingredients make dessert magic
-
Food & DrinkSouthern Classic: Peach Cobbler
A perfect summer dessert
-
Food & DrinkBaked Apple Dumpling
Part apple pie and part caramel-coated Halloween apple
-
Food & DrinkPumpkin Bread Pudding with Maple Whipped Cream
A decadent riff on the classic pumpkin bread
-
Food & DrinkBourbon Brown Butter Peach Ice Cream
Chef Joe Trull’s take on the perfect summer treat
-
Food & DrinkBrown Sugar, Pear & Pistachio Cake
A winter pear cake with ginger and brown butter
-
Food & DrinkButterscotch Pudding with Snickerdoodle Cookie Crumbs & Bacon Whipped Cream
Bourbon and bacon give this dessert a grown-up flavor
-
Anatomy of a ClassicStrawberry Delight
This icebox dessert is a busy host’s best friend
-
Food & DrinkSorghum and Grits Ice Cream
The Most Southern Ice Cream Ever
-
Anatomy of a ClassicSweet Tea Granita
Sweet tea gets the dessert treatment in a slushy icebox granita
-
Anatomy of a ClassicStrawberry-Moonshine Fried Pies
Filled with fresh strawberries and a dash of moonshine, these home-fried pies are a sweet taste of summer
-
Food & DrinkBourbon Salted Caramel Cheesecake with Pralines
A truly decadent dessert from Charleston’s WildFlour Pastry
-
Food & DrinkPeaches and Cream Hand Pies
The portable sweet treat
-
Food & DrinkDivinity: A Sweet Easter Treat
Sweet Divinities are classic Southern treats
-
What's in SeasonRaspberry Pie
Avis Renshaw of Mom’s Apple Pie Company, Leesburg, VA brings ripe raspberries to the table
-
Food & DrinkPeach Ice Cream
A tasty hallmark of summer in the South
-
Food & DrinkSpiced Dark Chocolate Cherry Saltine Toffee
Virginia Willis transforms a basic cracker into a classic holiday treat
-
Food & DrinkHomemade Bite-Sized S’Mores
An Asheville chef brings the campfire treat indoors
-
Food & DrinkEasy as (Blueberry Buttermilk) Pie
A damn tasty dessert from Bluegrass Kitchen
-
Food & DrinkApple Stack Cake Recipe
A cake worthy of a regular spot at the dessert table
-
Food & DrinkPeanut Brittle with Sorghum
Brian Noyes of Red Truck Bakery in Marshall, Virginia, shares a recipe rooted in sweet family memories
