Food & Drink

Ripe Ideas: Summer Berry Recipes

Southern culinary pros share their favorite recipes—from a celebratory strawberry fizz to a nostalgic mixed-berry salad to a skillet cobbler with a sweet surprise

Bursting from the mountainside bushes, backyard patches, and warm childhood memories, berries rank among summer’s sweetest treats. Below are six recipes that make the most of a season in red, white, and purple.

 

Johnny Autry

 

Baked Oatmeal

From Jessica and Stephen Rose of the Peach Truck
in Nashville, Tennessee

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Johnny Autry | Food Styling: Charlotte Autry

 

Ambrosia Salad

From Shelley Cooper of Dancing Bear Appalachian Bistro
in Townsend, Tennessee

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JOHNNY AUTRY | FOOD STYLING BY CHARLOTTE AUTRY

 

Serviceberry Skillet Cobbler

From Ashley Capps of Buxton Hall Barbecue
in Asheville, North Carolina

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Johnny Autry | Food Styling by Charlotte Autry

 

Strawberry Fizz

From Joe Stinchcomb of Saint Leo Lounge
in Oxford, Mississippi

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Johnny autry | Food Styling by Charlotte Autry

 

Blueberry-Maple Ice Cream with Corn Cookies

From Emie Dunagan of the 502 Bar & Bistro
in Louisville, Kentucky

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Johnny Autry | Food Styling by Charlotte Autry

 

Cream Sherry Cobbler Cocktail

From Nick Detrich, of New Orleans’ Jewel of the South

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Johnny autry | Food Styling by Charlotte Autry

 


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