Drinks
Southern 75
Inventive new cocktails for the craft brew age
Photo: Johnny Autry
Ingredients
-
6 oz. India Pale Ale (Proof & Provision uses SweetWater)
2 oz. Four Roses bourbon
¾ oz. fresh-squeezed lemon juice
½ oz. demerara syrup (or simple syrup)
Preparation
Pour the beer into a chilled collins glass. In a cocktail shaker, combine the bourbon, lemon juice, and demerara syrup with ice, and shake vigorously. Strain the bourbon mixture into the beer and garnish with a lemon twist.
Cocktail recipe from Nate Shuman formerly of Proof & Provision in Atlanta, Georgia
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