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The featured cocktails by Em Sego (clockwise): the Pumped Up Kicks, featuring a zesty splash of mango juice and Thai chile syrup; the Lavender Haze, a Blade and Bow and lime juice and blueberry ginger root syrup blend; and the Made Ya Look made up of Blade and Bow with raspberry and rhubarb notes.

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Sara Bachman and Valerie Netherton, Maker’s Mark director of partnerships.

 

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Chef Lawrence Weeks’ pepperjack and pork boudin balls with Creole aioli.

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Almeta Dellagnolo, Babaloo Jewelry founder, showcases her products.

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Kathryn Curtis and Lynsey Jordan-Cavallo.

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Clayton & Crume’s Luc Brazeau, corporate sales and experience manager, and Alex Houlton, director of on-site sales and activations. 

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Dwight McNeill and Brian Noyes.

 

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Eric and Kathie Adams, Brit & Blue owners.

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Linda Jean Stokley and Montana Hobbs of the Local Honeys. 

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Cheers to a wonderful kickoff!