Wild Hog: A Cocktail for Arkansas
Ingredients
½ oz. vodka
½ oz. amaretto
½ oz. coffee liqueur
½ oz. spiced rum
Preparation
- Fill a shaker with ice and add all ingredients. Shake and serve, either over ice or in a short rocks glass as a shooter.
Related Stories:
Recipe
Warm butterscotch sauce and salted whipped cream give this retro staple an irresistible update
Recipe
A “downright heavenly” combination from Bobby Hicks’s new cookbook
Trending Stories:
Home & Garden
Let ’mater master Frank Hyman narrow the field to a delicious quartet
Music
From the Appalachian peaks and valleys where country found its wings, to the Deep South’s holy land of blues, these destinations for live tunes don’t just attract fans, they draw in legends
Travel
Enjoy Florida mangoes, Creole tomatoes, fried chicken, and more with a side of bluegrass