Drinks
Chris Hannah of the French 75 in New Orleans makes this classic cocktail
Creole Cocktail
From Chris Hannah of the French 75 Bar, New Orleans, Louisiana
Ingredients
½ oz. Italian vermouth (Hannah uses Punt e Mes)
½ oz. Amer Picon (or amaro)
½ oz. Bénédictine liqueur
1 ½ oz. rye whiskey
Lemon twist (for garnish)
Preparation
Combine first four ingredients in a mixing glass. Fill glass with ice and, using a long bar spoon, stir fifty-seven times to properly chill the spirits. Strain into a chilled cocktail glass and garnish with a lemon twist.
The six-member band with roots in the South performs three songs, including “Where Have You Gone?” from its debut album, Sin & Squalor. Recorded at Riverfront Revival in North Charleston, South Carolina.
The Nashville resident plays three songs from his latest album, Horizons. Recorded at Riverfront Revival in North Charleston, South Carolina.
The Alabama native and Navy veteran performs three songs, including “After Me?” Recorded at Riverfront Revival in North Charleston, South Carolina.
The Georgia-born singer-songwriter performs three songs, including his breakout single, “Boys Back Home.” Recorded at Riverfront Revival in North Charleston, South Carolina.
The country artist performs three songs. Recorded at Riverfront Revival in North Charleston, South Carolina
The preservation band performs three cover songs at the G&G offices in Charleston, South Carolina. Recorded in partnership with Visit Macon.
Read more, and get the recipe, here.
Read more, and get the recipe, here.
Read more, and get the recipe, here.
Pre-ceremony monsoons, falling lanterns, too-short tuxedo pants—Calder Clark has handled it all
And other tips from Charleston wedding pro Calder Clark
Wedding planner Calder Clark talks innovative menus, knowing your guest list, and the one emergency tool you should always have on hand
Drinks
Meet the bartender at Garden & Gun Club at Stitzel-Weller Distillery
Food & Drink
Kuan Hai Lim transformed his small Bossier City restaurant into a destination
VIDEO
Twelve Southern chefs dish on their favorite meat-and-three combos, must-have cooking tools, and more
Home & Garden
Let ’mater master Frank Hyman narrow the field to a delicious quartet
Music
From the Appalachian peaks and valleys where country found its wings, to the Deep South’s holy land of blues, these destinations for live tunes don’t just attract fans, they draw in legends
Travel
Enjoy Florida mangoes, Creole tomatoes, fried chicken, and more with a side of bluegrass
Keep up with 