Drinks
Head to New Orleans and learn how to make this classic cocktail
From Chris McMillian of Kingfish in New Orleans, Louisiana
Ingredients
1 oz. Cognac
1 oz. Triple Sec
1 oz. Lemon juice
Sugar
Lemon and Orange Zest
Preparation
Combine cognac, triple sec, and lemon juice in a cocktail shaker filled with ice. Shake until well chilled. Strain into a chilled cocktail glass rimmed with sugar, lemon, and orange zest.
>Check out more Southern cocktails
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Read more, and get the recipe, here.
Read more, and get the recipe, here.
Read more, and get the recipe, here.
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