Elizabeth Hutchison Hicklin
Elizabeth Hutchison Hicklin is a Garden & Gun contributing editor and a full-time freelance writer covering hospitality and travel, arts and culture, and design. An obsessive reader and a wannabe baker, she recently left Nashville to return home to Charleston, South Carolina, where she lives with her husband, their twins, and an irrepressible golden retriever.
Arts & Culture
The exhibit is designed to celebrate the historic space it inhabits with nine immersive installations
Travel
As the serene wintery white scene devolves into a gray slushy mess, you’ll no doubt be daydreaming of a little beach time
Arts & Culture
These Southern theaters are long on charm and architectural beauty
Travel
Here’s where you’ll find the G&G editors outside the office in the next twelve months
Travel
When the all-star Savannah chef takes the rare day off, this is where you’ll find her.
Food & Drink
Shortcuts aren’t necessarily a bad thing during the holidays
Travel
Pick out this year’s tree yourself in Watauga County, North Carolina
Travel
When the Garden & Gun staff hits the highway, here are their favorite places to stop
Sporting
Take a sneak peek at Broadfield Sporting Club & Lodge, carved from the grounds of one of the South’s oldest hunt clubs
Travel
The Charleston native shares his favorite Holy City hot spots
Food & Drink
Eleven time-tested college town drinking institutions
Southern Style
From a new Nashville fly-fishing outfitter to a suit atelier in Arkansas to a wine emporium in New Orleans that (of course) delivers, there’s never been a better time to sample the South
First Look
Built by Colonel E.H. Taylor, Jr. in 1887, the distillery was ahead of its time even then.
Travel
The artist and designer shares a guide to her adopted hometown
Travel
The folks at the National Park Service point us in the right direction—away from everyone else
Arts & Culture
Mark your calendar, Wildwood Revival features more than a dozen rock and roots musicians
Entertaining
A burned-out industrial warehouse is transformed into a sophisticated first-class event venue
Food & Drink
Five of our favorite nostalgic summer sweets




















