Flowers’ cocktails (from left): A & B Conversation, comprised of Blade and Bow, apple brandy, apricot liqueur, orange liqueur, cinnamon syrup, lemon, and aromatic bitters; and the Ocean’s Edge, made with Blade and Bow, Pedro Ximenez sherry, Giffard Banane de Brasil, and El Guapo Polynesian Kiss bitters.
Photo: The Browns
Caryn Mucci, Susie Czerwonk, John Czerwonka, and Cori Lehrman, G&G brand marketing director.
Photo: The Browns














