Guests are welcomed to G&G at 21 Magazine for the eighth year of Cocktails & Conservation.
Photo: Ryan Belk
From left: Aynsley Finlay; Rebecca Darwin, G&G president and CEO; Ann Marshall, High Wire Distilling Co. co-founder; and Lily Darwin.
Photo: Ryan Belk
Native Waters and The Back Eddy cocktails, featuring spirits from High Wire Distilling Co., alongside the zero-proof Salt
Marsh Spritz.
Photo: Ryan Belk














