Joy the Baker is ushering in the holidays with a cheeky twist on a classic—and a new Texas bakehouse that’s as sweet as it sounds
G&G Presents
Twelve Days of Cookies
★
Top bakers and chefs in the South and beyond share their go-to recipes to fill holiday cookie tins.
-
Recipe
-
Recipe
Playful and peppermint-packed, these cookies are the Food Network chef’s childhood favorite
-
Recipe
Keep it classic, or liven up this adaptable recipe with your favorite spices
-
Recipe
Invite the kids to help with this easy but festive no-bake dessert
-
Recipe
A sweet, simple, and swap-friendly recipe from the Food Network star’s new cookbook
-
Recipe
A Virginia baker’s recipe marries childhood memories with the wild bounty of the South
-
Recipe
Cakey, chewy, buttery, sweet, and perfect for holiday decorating, these are as delicious plain as they are transformed into ice cream cookie sandwiches
-
Recipe
Weltons Tiny Bakeshop puts a seasonal spin on a sweet family recipe
-
Recipe
Inspired by a traditional Austrian pastry, these decadent shortbread cookies from Nashville’s Dozen Bakery only come out for Valentine’s Day and Christmas
-
Recipe
A lauded New Orleans baker shares her irresistible holiday go-tos
-
Recipe
This holiday staple from the Reutter family of Caroline’s Cakes is “shockingly simple and incredibly delicious”
-
Recipe
Liven up your holiday cookie tin with these swirly beauties


















